Passport Coffee & Tea
Santa Rosa Espresso
Santa Rosa Espresso
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Santa Rosa Espresso, known for its full-bodied, creamy crema, was inspired by the beloved light-medium roast espresso from Northern Italy. This blend presents the classic, vibrant taste of traditional Italian espresso.
Coffee Profile: Brazil coffee provides the acidity that brightens this espresso. The addition of Ethiopian adds sweetness, and depth. The result is a perfectly smooth and rich espresso!
Cupping Notes:
|
Aroma |
Strong |
|
Flavor |
Smooth vanilla, citrus and honey |
|
Body |
Medium bodied |
|
Acidity |
Bright |
All of our teas and coffees are blended in a facility that processes known allergens, including but not limited to nuts, dairy, soy, and fruits . While we take precautions to prevent cross-contamination, we cannot guarantee that our products are free from trace amounts of allergens.
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The light roast provides such a great flavor profile, tasting notes are accurate but I will add that the 'bright' acidity in the description might be a bit misleading... as another reviewer said there is a tiny hit of caramel. It is very smooth and easy on the palette!
It's becoming my favorite, I love the subtle flavors.
When you have the Santa Rosa espresso dialed in it had wonderful caramel notes with minimal bitterness. Just lovely!
Great coffee.
love this place... great prices, friendly staff and TONS of options!
