Caramel Crunch Coffee

Caramel Crunch Coffee takes the classic caramel flavor and adds something extra, a toasted, nutty crunch quality that makes each sip more interesting and more satisfying than a straight caramel coffee. Built on our air-roasted blend of Central American and Colombian beans, the natural sweetness and chocolate undertones of our roast give the caramel a deeper, more complex foundation to work from.

The result is bold and indulgent: deep caramel warmth with a slightly toasted, satisfying edge, like a caramel candy with a toffee crunch coating. Every cup delivers that same irresistible combination of sweet and toasty.

Tastes Like: deep caramel with a toasted, slightly nutty crunch

• Naturally gluten-free
•  No added sugar
•  Available in decaf
•  Available whole bean, auto drip, french press/coarse, and fine/#4 grind
•  Available in 1 lb and 5 lb bags

Freshly roasted and shipped by Passport Coffee & Tea — your passport to extraordinary coffee, every single day.